La Table du Cadiero

Le Cadiero bar-tabac is expanding with the opening of this restaurant. Olivier and Laurent offer an à la carte service.

Description

As a starter this summer, red mullet salad, trilogy of tomatoes with mozzarella, Provencal curd, as a main course: half-cooked salmon, Provençal linguine, Italian tartare, rib steak with porcini mushrooms ... The desserts are homemade, the wines are from the Bandol or Côtes de Provence terroir.

Équipements

• Shady grounds
• Terrace
• Restaurant
• Parking nearby

Environnements

• Close to a motorway
• Close to a public transportation
• Village centre
• Bus stop < 500 m

Modes de paiement

• Bank/credit card
• Check
• Cash

Période d'ouverture

From 01/03 to 31/10, daily.
Spring : allmidday, closed wednesday & saturday.

Langues parlées

• French

Localisation

Animaux

Animaux acceptés : Non